Month: June 2014

Rosemary Dijon Pork Tenderloin Roast

Rosemary Dijon Pork Tenderloin Roast

You want something that’s 1) super easy, 2) scrumpdel-i-icious, and 3) versatile? You’ve come to the right place! This marinated pork tenderloin can be prepped in 5 minutes flat, then baked in the oven or slapped on the grill, and either served immediately or saved